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Friday, March 31, 2006
The Most Dangerous Potato Chips to Eat
11:02 pm ![]() Public knowledge of the serious dangers found in potato chips may finally be surfacing. The California-based Environmental Law Foundation (ELF) has filed notices with the state's attorney general against potato chip manufacturers:
that would require them to place labels on their products warning consumers about the high levels of acrylamide found inside. Acrylamide is formed when starchy foods are baked or fried at high temperatures and is considered a cancer-causing chemical by the Office of Environmental Health Hazard Assessment. Manufacturers who sell their products without such warnings are in violation of California law, California Proposition 65 The attorney general's office has 60 days to decide to pursue the case; if the state declines, the ELF will file lawsuits against the companies. What Do the Chip Makers Have to Say?
Chew on that ...
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eunice is tiny but loud at times.
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